Celiac disease is a digestive disorder that damages the small intestine. The disease is triggered by eating foods containing gluten. Gluten is a protein found naturally in wheat, barley, and rye
I Ate More. I Weighed Less.
In Malaysia, I ate like a poet unchained.
Noodles in the morning.
Spiced broth at noon.
Chicken glazed with soy and garlic...